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Improving Nutrition through Community Growth Promotion: Longitudinal Study of the Nutrition and Early Child Development Program in Uganda

Summary: Community based growth promotion is a widely advocated but less studied means to improve child nutrition in low income countries. Using a longitudinal comparison of treatment and control communities, this paper indicated a significant impact of one such program, in Uganda, on the nutritional status of children less than one year of age in the treatment group. There was a concomitant improvement in breast feeding and weaning practices in these communities.











































